“ I've come here quite a few times and up until this last time I've never had any complaints. It wasn't particularly busy, we came Sunday evening around 6:30 or so, got seated right away. They were attentive and quick in getting our initial order and drinks. They have a water pitcher already to go when you sit down which I still love, I wish this was more common. For some reason, our server never checked in, he swung by and grabbed our empty side dishes... Didn't bring us more, so we had to get their attention and ask for more. I thought it was weird they didn't ask to begin with, but then it took them a long time to come back with our side refills. They don't give you a ton of meat, which I prefer, feels like it gives us more chances to order different meats. Unfortunately, our waiter brought the side dishes, took our empty meat tray and left without asking if we were ready to order more. A random waitress walking by after our grill was empty had to ask if we wanted a grill change and while she was doing that our waiter came back over to take our second order of meats. I can't tell if the slow service is to make people fill up faster and eat less or if they were just not doing their best that night. It was frustrating feeling like we had to search for our waiter for simple requests. That being said, everything was delicious, the drinks were super sweet and the sour jelly was a great addition. The place was clean, music was at a good volume and we enjoyed the experience. Hopefully it's quicker service next time! ”

“ I've loved everything I have tried, food or drink. The spicy bulgogi is delicious. Everytime I have done the bbq it yourself style. We do the order four option. All of the tiny sides and kimchi are yummy. It's a lot of food and it's safe to have at least 3 people! Fun for big groups. I'd say weekends are probably the busiest and generally a 15-20 minute wait. But worth it! Service is upbeat and fast paced. ”

“ Brian did a great job waiting for us. He was kind and explained how the menu worked. He always checked on us and never left us on an island. The service he provided to us made our meal that much more enjoyable. We had 5 people in our group and was able to finish 4-rounds of 4 meat choices per round. The brisket, kalbi ribs, bulgogi and my favorite, spicy pork belly were all wonderful. We had plenty of banchan side dishes to keep us busy and Brian constantly came over to change our grill plate. This is my 2nd time here in the course of 3 years and was never disappointed in each of my visits. I hope my review can help encourage people to try this place out inspite of all the other negative experiences. I think they're doing their best to improve and tonight's service showed just that. ”

“ First time eating at K-Town. Tried the all you can eat dinner. Ordered one round of protein and vegetables. Loved the coconut curry chicken, and pork belly and all the side dishes & the veg was delicious, too! Definitely plenty of food for two people. Service was friendly, they checked on us a few times. Casual dining booths with a mellow atmosphere. Definitely want to return and try more menu items. ”

“ K-Town has been our go-to Korean BBQ spot in the Beaverton area for many years. We visit almost every one or two months, and it never disappoints. The BBQ buffet offers consistently high-quality food, and the side dishes are absolutely delicious. The no time limit policy makes it a fantastic place for family dinners or meet-ups with friends. K-Town also offers a selection of wine and snacks imported from Korea, adding a special touch to the dining experience. Conveniently located in the center of Beaverton, the restaurant has plenty of parking spaces. While the staff turnover is noticeable with each visit, one waiter with red hair stands out for his exceptional service and long tenure at K-Town. He always ensures we have a great dining experience. My kids especially love the Cheese Corn--it's a big hit! The only reason I give K-Town 4 stars instead of 5 is their pricing policy for young children. They charge half price starting at age 4, which seems unfair since my 4-year-old only eats a few bites of meat and Cheese Corn. I suggest implementing a more gradual pricing increase based on age, starting at $7 and adding $2 per year. This would be a fairer approach for families with young children. Despite this, we still love K-Town and will continue to visit regularly. ”

“ Luckily we came on a Sunday when they just opened so we were seated right away even with a group of 8 people, but it did get much busier when we were leaving. The banchans were simple but the potato salad was probably the best of them all! My group did the $35 All You Can Eat option which I thought was worth it for the amount of food you get but highly recommend going with people who can eat their money's worth! You order 4 meats at time but it has to be different? But I wasn't sure if that was only for the first round or for all the rounds so that was a little confusing. Overall I would recommend the LA Galbi for sure, it was seasoned really well. The chadol (thinly sliced beef brisket) is a KBBQ classic and our other favorites were the spicy bulgogi and the miso pork belly. Service was quick and they did change our grill one time but after they got busier they didn't really come back. I had to flag someone down for the salad so we didn't get that until the third round of meat which was unfortunate. But it was refreshing and much needed in between the rounds of heavy meats. I'd say this place is good for the value but nothing stands out or too special. A great place to go for your KBBQ craving! ”

“ So my wife and I have a history of delayed holiday dinners. We figure everyone is going out on Valentine's Day and it's gonna be crowded. We want to be able to relax and not be rushed so we wait a couple days for the excitement to calm down before celebrating. I was thinking about Nak Won (also a delicious choice), but she suggested K-Town, after minimal convincing i agreed. We got there around 4:30. I had previously suggested 5:30, but as usual my wife said that earlier would be better. Of course she was right. We walked in from the cold into the cold...it was pretty cold in the restaurant, but I was able to manage. The K-Pop videos were on the TVs as per usual. Always a nice distraction during dinner. The starters (Boc Chon?) were already on the table. Bean sprouts, Kimchi, fish cakes, broccoli, and pickled radish and carrots. Everything was on a constant refresh except the mashed potato, that was just kinda odd. We started with beef bulgogi, short ribs, pork belly. My wife did the cooking and passed to me after she took her share. It was very similar to Fogo De Chao...ok not exactly but we got to use scissors and tongs ourselves to make everything bite size. Had a great dinner and the 35.99 AUCE price is definitely a great value. Just a side note, Nak Won is amazing (try the kimchi pancake) and Fogo is an experience in itself. You will have a great experience at all of these restaurants. ”